Home Home Home Home Home Home Home
CakeSpy

Featured: 

Cornmeal pecan cookies 

Unicorn Love: the Eating Disorder Recovery Blog

 

 Buy my brilliant books!

Buy my new book!

Buy my first book, too! 

CakeSpy Online Retail!

 

Archives
Gallery

Fantastic appliance for cake making on DHgate.com

everyrecipe.co.nz

Craftsy Writer
« Prettier in Pink: An Updated History on Uncle Seth's Pink Frosted Cookie | Main | Bananarama: The Banana Jumbo Cookie »
Wednesday
May122010

Sweet Love: A Bakery Crush on Pine State Biscuits, Portland, OR

Image c/o Pine State BiscuitsOK, so Pine State Biscuits isn't technically a bakery--you'd be more likely to hit them up for hearty breakfast fare than sweet treats.

But the core of their business is biscuits, and everyone knows that the beauty of the biscuit is its versatility.

And while serious savory eaters might enjoy "The Reggie" (a biscuit with fried chicken, cheese, bacon, and gravy) or the "McIsley" (fried chicken with pickles, mustard, and honey), there are options for the sweet-lover too.

I'm talking simple, but oh-so-pleasurable: Biscuits. With. Seasonal. Fruit. And. Whipped. Cream.

Is there anything more pleasurable than digging into a buttery biscuit topped with rich, sweet cream, complemented by fresh fruit? Maybe, but the list of things less pleasurable is far longer than the list of things more pleasurable, I'd be willing to place a wager on that.

Pine State Biscuits, multiple locations; visit pinestatebiscuits.com for more information.

PrintView Printer Friendly Version

EmailEmail Article to Friend

PostPost a New Comment

Enter your information below to add a new comment.

My response is on my own website »
Author Email (optional):
Author URL (optional):
Post:
 
All HTML will be escaped. Hyperlinks will be created for URLs automatically.
© Cakespy, all rights reserved. Powered by Squarespace.