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Monday
Feb142011

Triple Chocolate Nanaimo Bars: A Delicious Valentine's Day Recipe for Serious Eats

Why are forks more popular in February? Because they have Valen-tines!

And happily, there's still time to make up something tasty for those tines: Triple Chocolate Nanaimo Bars. Now, in case you're not familiar with Nanaimo bars, they're a fairly perfect food to begin with: a decadent three-part confection made up of a chocolate graham cracker crust, a (vanilla) custardy middle section, and chocolate topping.

Of course, like so many things, they're even better with more chocolate—and this version, with a rich dark chocolate center and a high quality bittersweet chocolate topping, might just make you fall in love, à la black widow spider, with the whole tray. Hey, nobody says you have to share.

For the full entry and recipe, visit Serious Eats!

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  • Response
    Response: www.ucg.org.ph
    yeah,I just thought you might want to know that your site is messed when I view it on my iphone. Im not sure if it has something to do with my phones browser or your website? just saying

Reader Comments (1)

i had to read your joke twice... second time i chuckled! haha... slow today...!

i just want to ram that crazy triple chocolate nanaimo bar in my mouth, little cute face on it and all. and i'll eat the hersheys kiss...!

happy valentines day buddy!
February 14 | Unregistered Commenterlyndsay

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