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Entries in links (220)


Baker's Dozen: A Batch of Sweet Links!

Buche de Thanksgiving!

Carrot pudding!? Believe it.

Tasty: Caramelized Peach Upside-Down Cake.

In Vermont, a quest for the Holey grail.

Chocolate marshmallow fluff cookies!

A beautiful writeup on chocolate snowballs at Zucker's Bakery.

Top 50 Cupcakes in America. What do you think?

Personalize your holidays with sweet stuff at Chronicle Books (one of my favorite publishers!). Use code GOBBLE12 for a discount!

At Disney, Main Street Bakery to be replaced by Starbucks.

Thanksgiving Croissant? Believe it!

What Scandinavian baking can teach us.

Southern food in Seattle. CAKE INCLUDED. Yum.

Attention Doughnut Lovers: Get Thee to Central Kentucky!

Pies and tarts, without fear.


Baker's Dozen: A Batch of Sweet Links!

Peanut Butter Alfajores

OMG YUM: Peanut butter alfajores!

Sweet: a tribute on Serious Eats!

Cake Gossip: Bakery wars after a bakery's response to a bad review goes viral.

Definitely need to eat these: Irish Shortbread Toffee Bars!

Salty sweet: butter cake with salted caramel frosting. 

In case you've never met it, say hello to the Berger Cookie.

Be it ever so humble, there's nothing like a homemade hand pie.

A pumpkin dessert that's not pie.

A basic cookie recipe that can be adapted to any number of flavors.

Totally sweet: new ice cream card designs!

Looks sweet, but it's savory: Thanksgiving Cake made of turkey.

Thanksgiving desserts that will *dazzle* your guests.

Cute: Thanksgiving Turkey Cookies.

In case you missed this helpful post: a primer on High Altitude Baking.


Baker's Dozen: A Batch of Sweet Links!

Sweet ideas for desserts using pumpkins.

Leftover candy corn is perfect in creamed candy corn form.

OMG. Jolly Rancher Vodka!

Cupcakes and Conchords: best art ever!


Best party ever (pictured above)? Make it with the rainbow cake recipe in my book, CakeSpy Presents Sweet Treats for a Sugar-Filled Life!

Fascinating Fall dessert: roasted grapes with rosemary over ice cream!

Got leftovers? Make fun-size magic thusly.

Or, thusly.

Or, go whole hog and make a Halloween Candy Leftover Pie.

Do you speak cupcake?

An unusual recipe that makes a tasty cobbler.

Sweet sentiment: fall inspires baking.

Curious about baking with bacon fat? Try these.

Need to stuff in my mouth: peanut butter candy coated apples!


Baker's Dozen: A Batch of Sweet Links!







How to make a Halloween Cat Cake. Cute! Beyond cute! Pictured above.


Book I need, profiling mom and pop baking operations in New York!


Oh my yum: Pumpkin Pie Crepes!


I find these cupcake pajamas very cute.


Dessert ravioli: at least one person hates the trend.


Pumpkin pie flavored soda? Believe it.


America's Best New Cupcakes: what do you think, dear reader?


I like the idea of brownie brittle.


I love cornbread, and this is a highly classy version.


Why do people like Red Velvet so much? An interesting discussion.


In San Francisco, Wu-Tang inspired C.R.E.A.M. has a "secret menu"


Most adorable book, possibly ever: Decorating Cookies: 60+ Designs for Holidays, Celebrations & Everyday.




Baker's Dozen: A Batch of Sweet Links!

Cakespy Snackdown

Win a book!

Yum: Halloween cookie box.

Now that's adorable: pretzels decorated to look like pumpkins!

Book I want: Cook's Country Blue Ribbon Desserts.

Kandybar Cakes!

Sweet recipe with a fascinating backstory: 1920s Lemon Pound Cake.

Just received a review copy of this book and can't wait to "dig in": Raising the Bar: The Future of Fine Chocolate

Sweet story: I loved learning more about Philadelphia's Brown Betty Dessert Boutique.

Valuable life skills: how to throw a cookie decorating party for kids!

Also cute for kids (or anyone): Lego Cake!

This pumpkin cake makes me want to eat it all.

Great interview with Tom Douglas about the newly released The Dahlia Bakery Cookbook: Sweetness in Seattle.

OMG! I never even thought about testing my baking powder before.


Baker's Dozen: A Batch of Sweet Links!

Deep fried Halloween Candy for Serious Eats

Deep-fried Halloween Candy.

Whoopie! A look behind the scenes at Labadie's, which has been making whoopie pies since 1925.

Helliemae's Salt Caramels: need them.

The fascinating story of the Peanut Blossom Cookie.

CakeSpy Shop: Gone, but not forgotten!

Love it: Frankenberry cupcakes!

Tasty: Brownstone Front Cake.

Yumsies: pretzel and chocolate toffee!

Delicious koeksisters: the doughnuts of South Africa.

Tofu coconut cookies? Perhaps not instantly appetized, but intrigued.

Similar reaction: oatmeal okra cookies!?!?!

Britain's best 50 foodie addresses (many of them sweet!)

Feel like watching a 1960s Cool-Whip commercial?


Baker's Dozen: A Batch of Sweet Links!

Sweet: candy corn kaleidoscope cookies!

I will gladly go to any "cave" of a bakery that includes delicious croissants.

Definitely need to eat: fudge turtles!

Yum: sometimes you just need a good lemon cupcake.

OMG WANT: Pumpkin crumb cake.

Starbucks tests out new pastries following their La Boulange acquisition!

Pie pops!

Fascinating thoughts on fritters.

Pumpkin pie. in a pumpkin.

Interesting: a behind the scenes look at massive commercial bakery Bimbo.

Peanut butter. Banana. Nutella. Bread. 

In Seattle, Three Girls Bakery is 100 years old!

A book I find completely charming: SprinkleBakes: Dessert Recipes to Inspire Your Inner Artist


Baker's Dozen: A Batch of Sweet Links!


Highly awesome: chocolate bling.

BAKED: the gentlemen, as featured on GQ.

Vote for my crispy treats! VOTE VOTE VOTE!

Yumsies: taffy apple snack cake!

Bakery I wanna visit: Sweets du Jour, Abilene.

What a nightmare: caught cakeless on your wedding day!

I wanna eat this thing: sesame banana cake from City Bakery, NYC

Speaking of banana, when I googled "banana croissant"...I found this.

Do we really need cupcake ATMs?

Coffee and donut stout? Beery bliss?

This made me laugh.

Puff Daddy? NO. Puff Pastry. Contest! Whoo!

Yo! Did you know you can use a yo-yo maker to decorate a cake? Freelz.


Baker's Dozen: A Batch of Sweet Links!

Of big help if you ever need to pair skittles with wine.

S'mores Waffle Sandwich. Good gravy!

Yum: ice cream pretzel cake!

Strawberry Pretzel salad: fascinating.

STOP! Cannoli thief!

Santa Cruz: the homemade ice cream capitol of the world?

While googling "who invented Nilla wafers?" I came across this interesting thread regarding the history of wafers.

Um. Regarding Ombre...

Peanut butter pretzel bars make me want to do a happy dance.

Speaking of sweet and salty, these salted peanut crisps are still a fave. (pictured top)

Very delicious: avocado cake. Try it!

Icing? Frosting? Glaze? What's the dif?

Tokyo, Japan's Dreamiest Desserts.

If you like delightful dessert comics (who doesn't?), visit City Sweet Tooth!


Baker's Dozen: A Batch of Sweet Links

Lovely and amazing: a rainbow of cake.

End of summer snack cakes: Zucchini cakes.

Bakery I wanna visit: Panaderia Ortiz, Peoria.

The science and magic of mighty meringue.

I want to eat a brownie in Beverly Hills, please. 

Chocolate saltine almond ball, anyone?

Love it: bakery-scented candles!

Caramel! Apple! Coffeecake! Yum. 

Simple but sweet: a delicious poundcake recipe.

Even better: peanut butter and jelly between slices of fried poundcake. YES!

Peanut butter me up: peanut butter coconut macaroons.

Germany, via North Jersey.

Another bakery I wanna visit: Magpie Artisan Bakery, Philadelphia

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