Home Home Home Home Home Home Home
CakeSpy

 Enter to win awesome prizes!

Buy my new book!

Buy my first book, too!

Upcoming Book Events!!!!

 Philadelphia! 

Tuesday, May 21:

    

- - - - - - - - - - - -

 Chicagoland!  Thursday, May 23rd

  • What: Signing and discussion

  • Where: Aspen Drive Library, 701 Aspen Drive, Vernon Hills IL

  • When: Thursday, May 23rd, 7-8pm

- - - - - - - - - - - -

 Albuquerque, NM!  Thursday, June 20 

  • What: Discussion and signing

  • Where: Bookworks, 4022 Rio Grande NW, Albuquerque

  • When: TBA

- - - - - - - - - - - -

 New Jersey!  June 29th: 

  • What: Signing and Discussion

  • Where: Booktowne, 171 Main Street, Manasquan NJ

  • When: June 29th, 11 a.m. 

- - - - - - - - - - - -

 Philadelphia!  June 29

  • What: Signing and Discussion

  • Where: Towne Book Center, Collegeville

  • When: June 29th, 4 p.m.

June 30:

  • What: Cake Baking Class!

  • Where: COOK, Philadelphia

  • When: June 30, 2pm

- - - - - - - - - - - -

 Seattle! July 13 and 14 (Sat and Sun)

  • What: Urban Craft Uprising!

  • Where: Seattle Center, Seattle!

  • When: July 13 and 14, 11-5pm (I believe)

 

CakeSpy Online Retail!

 

 

« Cake Byte: the Bake it in a Cake Bakesale Totally Ruled | Main | Sweet Leftovers: Birthday Cake Bread Pudding Recipe for Serious Eats »
Tuesday
Aug302011

CakeSpy Undercover: Mio Gelato, Portland OR

Guess what guess what guess what?

I love gelato, and it loves me back. See picture above. Proof!

Most recently, I loved it at a place called Mio Gelato in Portland, OR.

I hadn't read up on this place before going to Portland; I simply happened to walk by their NW 23rd location, thought "Gelato, yum!" and walked right in. Some reviewers said that the service hadn't been friendly, but I found it to be rather prompt and sweet. 

The case was well-stocked with interesting flavors; I went for a scoop of what I am pretty sure I remember as Oro d'Oro (a vanilla egg custard flavor) and the vanilla-caramel.

The Oro d'oro was the clear star, extremely rich and creamy and given a nice little je ne sais quoi-type contrast from what tasted like bits of lemon zest. 

The caramel was also quite good, but it got better when the custardy flavor got melty and mingled with it a little.

All said and done? A deliciously sweet gelato experience. 

Mio Gelato, Portland; several locations, find 'em online here.

Mio Gelato Caffe Italiana on Urbanspoon

Reader Comments

There are no comments for this journal entry. To create a new comment, use the form below.

PostPost a New Comment

Enter your information below to add a new comment.

My response is on my own website »
Author Email (optional):
Author URL (optional):
Post:
 
All HTML will be escaped. Hyperlinks will be created for URLs automatically.
© Cakespy, all rights reserved. Powered by Squarespace.