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Sunday
Feb062011

Sweet Giveaway: Sweet Art For Sweethearts!

For no particular reason, other than I think you're sweet and I like you, I'd like to offer up a sweet giveaway: a framed CakeSpy print!

This 5x7 framed print depicts a sweetly subversive scene: Cuppie enjoying a red velvet cupcake and some delicious coffee! It has an inner mat and is printed in vibrant ink on a thick cardstock paper.

And it will go to one lucky winner! How do you put your name in the hat? It's, like, totally easy. Just leave a comment below weighing in on this important question: when it comes to Red Velvet Cake, what is your favorite frosting? A traditional boiled frosting? A classic cream cheese frosting? Or perhaps a vanilla or even cocoa buttercream?

This giveaway will close one week from today, on February 13, at noon PST. The winner will be announced shortly thereafter. Of course, if you can't wait to buy CakeSpy art, click on over to cakespyshop.com!

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Reader Comments (169)

I like traditional cream cheese frosting. No, I mean a nice boiled frosting. Well... maybe I mean buttercream. But then again, there's whipped cream frosting. This question is just too cruel with no red velvet cake in the house. I need to lie down.
February 6 | Unregistered CommenterLaura S.
Cream cheese frosting makes everything better!
February 6 | Unregistered CommenterNicole
I am definitely a cream cheese frosting kinda gal! Thanks Cakespy!
February 6 | Unregistered CommenterLindsay
Cream Cheese for sure! Preferably from Sprinkles, absolutely to die for.
February 6 | Unregistered CommenterLibby
Peanut butter frosting on red velvet cupcakes is AMAZING! I made them this way the first time as an experiment out of curiosity, and they were so, so great!
February 6 | Unregistered CommenterJessica
Cream cheese all the way!!
February 6 | Unregistered CommenterNicole
Cream cheese for sure.

But vegan of course :)
February 6 | Unregistered CommenterKristina
cream cheese!
February 6 | Unregistered Commentersheila
Cream cheese frosting FTW!
February 6 | Unregistered CommenterMegan
Cream cheese!!!!!!!!!!!
February 6 | Unregistered CommenterDingduongdonuts
Cream Cheese of course, and I mean lots of it!!!
February 6 | Unregistered Commenterstarla
My favorite new icing for Red Velvet is a vanilla mascarpone cream!
February 7 | Unregistered CommenterKelly
I always like to add a bit of chocolate to everything, so a chocolate frosting would go even on the best of red velvet! Love the print!!
February 7 | Unregistered Commentermegpies
Classic cream cheese! :)
February 7 | Unregistered Commenterjama
I love cream cheese frosting!
February 7 | Unregistered CommenterReaderNT
I love it with a traditional vanilla. Cream cheese is good on so many things, but I prefer a little less tang with my red velvet. :)
February 7 | Unregistered Commenterbeth
definitely classic cream cheese frosting, i can it that on any cake!
February 7 | Unregistered Commentercourtney
Classic Cream Cheese! (...although a little coconut in the classic cream cheese frosting is amazing too!)
February 7 | Unregistered CommenterJennyK
Cream Cheese!!
February 7 | Unregistered CommenterAmber Barnum
Cream cheese! Although, the amount of red food coloring required kinda freaks me out!! ;)
February 7 | Unregistered CommenterRobin
mmmm, vanilla frosting!
February 7 | Unregistered Commenterbridge
It's gotta be cream cheese. I can't picture it with anything else.
February 7 | Unregistered CommenterAmanda
As much as I love a good buttercream frosting, cream cheese frosting is the way to go with red velvet cake. So delicious.
February 7 | Unregistered CommenterRyan
I suppose I won't win any originality points for saying cream cheese.. but it's TRUE. CREAM CHEESE, LOVAH!
February 7 | Unregistered CommenterDizastress
Thanx for all your posts cakespy! I love your blog! I am fan of cuteness and your site is super cute! I like cocoa buttercream frosting.
February 7 | Unregistered CommenterMisa
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