If you've ever been plagued by the question "what are they eating for breakfast in North Dakota right now?" I have an answer for you: if it's a special day, probably cinnamon toast with Cheez Whiz. No, I am not kidding. I have it on good authority from locals that this is something that they actually do, without a trace of irony. Curious, I gave it a try, and have to assign it this verdict: it's terrible. It's awful. I couldn't stop eating it.
This recipe is easily doubled, tripled, or quadrupled.
Cinnamon Toast With Cheez Whiz
- 2 slices cinnamon swirl bread (with or without raisins)
- 2 tablespoons Cheez Whiz
Toast the cinnamon swirl bread. Smear each slice with a tablespoon of Cheez Whiz. Enjoy.