Bring on the weekend! Let's start out on a sweet note, with a batch of sweet links:
Sweet art: at Seattle's Fresh Flours in Phinney Ridge, a showing of photos of Japanese sweets and pastries; the photographer also has a fascinating blog.
More sweet art: You haven't forgotten about the Renegade Craft Fair in Chicago this weekend, have you?
Mr. Cupcake is mighty cute, methinks.
Things that make me shiver with happiness: Doughnut French Toast.
Are you ready for this Jell-o? Jell-O Sensations!
Because low-fat is for losers: a selection of High Calorie recipes, including bread pudding, pies, and cheesecakes to make you fat and happy.
Mac and Cheese...and Chocolate? In Baltimore, there's a place called Jack's Bistro that makes it.
Sweet shots: Jon Polka (isn't that a great name?), a reporter for the Seattle University Spectator, took some totally sweet shots of CakeSpy Shop!
Sweet and smart: An Upside-down measuring apron!
Feeling blue isn't so bad, when you've got blue iced sugar cookies by your side, via The Crafty Penguin.
Get Stoned: How to use a baking stone (and why you should), via Baking Bites
It's never too early: have we discussed how my totally sweet holiday card collection is available for sale?
Sweet memories: Remember these cotton candy cupcakes?