Such a Flake: Cornflake Wreath Cookies Recipe

This cornflake wreath magically has a star shape in the center!Cornflake wreaths are like the Rice Krispie Treat's Christmas-y cousin, made in very much the same method, but decorated in a far more festive fashion.

They're a classic that many of you probably grew up with, so it's probably not a new recipe for you, but sometimes it's sweet to pay homage to the old favorites, no?

Here's how I make them.

Cornflake Wreaths

  • 1/2 cup butter
  • 4 cups miniature marshmallows
  • 1 teaspoon green food coloring
  • 1/2 teaspoon almond extract
  • 1/2 teaspoon vanilla extract (can use all vanilla or all almond extract, if preferred)
  • 4 cups Corn Flakes


  1. On your stovetop in a saucepan, melt the butter over low-medium heat. Add the marshmallows and mix frequently until they get melty and cohesive.
  2. Add and mix quickly the coloring, extracts, then Corn flakes.
  3. Drop by spoonfuls in to little stacks on greased wax paper; using your fingers, work holes into the center of each stack (I find it easiest to do this as you spoon them). Garnish with red candies if desired.
  4. Let cool, and serve. This recipe makes 15-20, depending on size.