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 Philadelphia! 

Tuesday, May 21:

    

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 Chicagoland!  Thursday, May 23rd

  • What: Signing and discussion

  • Where: Aspen Drive Library, 701 Aspen Drive, Vernon Hills IL

  • When: Thursday, May 23rd, 7-8pm

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 Albuquerque, NM!  Thursday, June 20 

  • What: Discussion and signing

  • Where: Bookworks, 4022 Rio Grande NW, Albuquerque

  • When: TBA

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 New Jersey!  June 29th: 

  • What: Signing and Discussion

  • Where: Booktowne, 171 Main Street, Manasquan NJ

  • When: June 29th, 11 a.m. 

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 Philadelphia!  June 29

  • What: Signing and Discussion

  • Where: Towne Book Center, Collegeville

  • When: June 29th, 4 p.m.

June 30:

  • What: Cake Baking Class!

  • Where: COOK, Philadelphia

  • When: June 30, 2pm

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 Seattle! July 13 and 14 (Sat and Sun)

  • What: Urban Craft Uprising!

  • Where: Seattle Center, Seattle!

  • When: July 13 and 14, 11-5pm (I believe)

 

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« Sweet Freedom: Nut, Egg, and Dairy-Free Cookies by HomeFree | Main | Batter Chatter: Interview with Julia Usher, Author of Cookie Swap, With a Giveaway! »
Friday
Sep042009

Baker's Dozen: A Batch of Sweet Links!

Links: 9/4/09
(In picture, from top left clockwise: Evan Kleiman's Pie; Meringue rings; Olive Oil Cake; Oreo Cereal Treats)

Perfect for Labor Day Weekend: a choose-your-own adventure deconstructed berry dessert!

Gherkins and Tomatoes muses on the history of written recipes. It's heady stuff, but fascinating.

Joe Pastry delves into the history of the jelly doughnut!

After-school treats join together, deliciously, when Cocoa Krispies Treats meet milk and Oreos, in one decadent bar from pastry genius Peabody.

Hokey Pokey: find out what it's really all about.

This cake has olive oil in it, and therefore is health food. Delicious health food! via the Food Librarian.

Fresh Flours: I loved learning more about local flour producer Shepherd's Grain Flour via Not Martha.

Mark your calendars for the new Trophy Cupcakes location in Bellevue's Bravern Shops!

This Monkey Bread on Beantown Baker looks sick. And by sick I mean so delicious it hurts.

Discover a new cookie: how 'bout the chrusciki?

Did you know the Ritz-Carlton does a cupcake tea?

Have you been following Evan Kleiman's pie-a-day project? If not, catch up on it here--and enter the contest here!

Put a ring on it: these "meringues" are really jewelry! Sweet!

Reader Comments (6)

I don't think you can call me a pastry genius when you are featuring me making a Rice Kripie Treat. ;)

September 4 | Unregistered CommenterPeabody

Thanks for the links, im off to check them out!

Rose

September 4 | Unregistered CommenterRose

Au contraire Peabody, I think therein LIES the genius!

xo!

Rose: hope you enjoy!

September 4 | Unregistered CommenterCakespy

i agree, the oreos in rice krispie treats are a genius combination of two american classics!

September 4 | Unregistered CommenterChristina

Thank you, CakeSpy, for the positive comments about my blog.

Look forward to reading more on yours!

Cindy at Gherkins & Tomatoes

September 5 | Unregistered CommenterCindy
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