Wednesday
01Apr2009
Baker's Dozen: A Batch of Sweet Links!
Wednesday, April 1, 2009 
(Cuppie-inspired cake photo c/o Cakes by Destini)
Pamplemousse Preserves has pioneered a wonderful program: the CSP&B. It stands for Community Supported Preserves and Bakery--like a CSA, but with sweets!
A lot of you think Bacon in Baked goods is so over, but for those of you who still want it--in cupcakes--here's a field guide.
Planning a Canadian Getaway? We recently spied this comprehensive list of all of the bakeries in Manitoba!
You already know and love Bakerella--duh. But have you seen her newest bunny and sheep pops?
What's the difference between a Betty, a Buckle, a Slump, Pandowdy and more? Find out here.
Sugar Cookie Bars: Like a sugar cookie, but a bar. Amazing!
Let Me Eat Cake, the newest (and in our opinion, greatest) book by CakeSpy pal Leslie F. Miller is now in stores! buy it here.
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